I grow roses, I concentrate on "blue" ones due to limited space. Queen of the violets is an old double rose with a deep perfume & a good strong purplish colour, ideal for making scented/flavoured vodka.
The Vodka quickly leaches the colour from the rose, but it ends up a light golden/yellow colour rather than a stronger pink .
I just put a bloom or 2 in vodka, with out any sugar (though 25g/500ml is reckoned to be a good amount) and let it stand for a few days to let the flavour develop properly. Once that was done I strained & bottled.
But why stop with 1 single variety of rose vodka ? Twice in a blue moon seems to be having a late summer/early autumn flush and whilst being closer to a hybrid tea rose than the bourbon/old fashioned roses it still has a very strong perfume. So it was out with the secateurs and a few snips had a couple of those blooms in a bottle.
Tasting both is interesting, whilst they are both obviously rose flavoured they are quite different. The Queen of the violets vodka is heavy & very rosy. The Blue moon on the other hand is a bit more delicate and has definite vanilla notes. Now all I need to do is find a cocktail for it. It'll work in my Turkish delight drink, but there must be other uses though...